Mango
Premium freeze-dried mango processed using low-temperature vacuum drying to retain near-fresh color, aroma, and nutrition. Ideal for premium food and beverage manufacturers.
SKU
FD-MGO
HS Code
On request
Category
Fruits
Key Details
| Botanical Name | Mangifera indica |
| Product Form | Slices / Dices / Cubes / Powder |
| Origin | India |
| Variety | Totapuri |
Premium Freeze-Dried Mango for Food Manufacturing & Export
Freeze-Dried Mango is produced from fresh, hand-selected mango using low-temperature vacuum freeze-drying — a gentle process that removes moisture through sublimation instead of heat. This preserves natural color, aroma, texture, and nutritional value far closer to the fresh product than heat-dehydration, while extending shelf life for export and industrial use.
Key Features
- Made from premium quality fresh mango
- Vacuum freeze-dried at low temperature to preserve near-fresh color, aroma, and nutrition
- Ultra-low moisture content with minimal shrinkage and a light, crisp texture
- Rehydrates quickly, restoring close to its original texture and flavor
- Available in Slices / Dices / Cubes / Powder
- Custom processing available
Applications
Freeze-Dried Mango is widely used for premium direct snacking, breakfast cereals, gourmet dessert toppings, smoothie and health powders, and beverage mixes.
Export & Customization
We offer bulk export supply, OEM manufacturing, private label packaging, customized specifications, and flexible packaging solutions to meet international buyer requirements.
Storage
Store in a cool, dry place in moisture-proof, airtight packaging away from direct sunlight. Freeze-dried products are highly hygroscopic and will reabsorb moisture quickly once opened, so reseal tightly between uses.
Packaging dimensions will be shown here once configured.
Ready to place your order?
Share your quantity, preferred packaging, destination country, and buyer requirements. The Frzex team supports container planning, labeling, and export document coordination end-to-end.
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